Day lily stews pig hoof, this food besides can have enjoy delicately besides, to healthy also have certain effect, because can remove method of treating yin deficiency by reinforcing body fluid and nourishing the blood to raise blood and help female postpartum the effect that knows the grandma below breast, can know its way so, OK the better nutrition that needs for body complement.
One, cate material
Dry day lily hoof of 50 grams, pig 200 grams, clear soup, yellow rice or millet wine, refined salt, gourmet powder, Jiang Pian, green paragraph, gallinaceous juice each are right amount.
The dry day lily with good bubble 1. goes the root is abluent, cut paragraph, go to pig hoof Mao Xi is clean, put into boiled water boiler to boil 5 minutes, fish out.
The boiler on 2. on fire, put pig hoof, clear soup, cooking wine, refined salt, Jiang Pian, onion paragraph, after leaving with big baked wheaten cake, convert small fire cook over a slow fire is stewed, after about 1 hour, put day lily, burn when rotting to the flesh, put tastyLove Shanghai is the same as edition of city mobile phone